Matcha

  Winter is coming, and it is a perfect experience to have a warm cup of matcha tea. No matter you drink it with water, milk, soybean milk(豆漿) or yoghourt(優酪乳), the great taste always brings you to the heaven-like world and makes you forget the sorrow of mid-term exams.

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Origin
  Matcha originated in Sui dynasty(隋朝) and reached its peak in Tang(唐) and Song(宋) dynasty, especially in Song dynasty, even complete matcha tea ceremony in temples appeared. Although it declined in Ming dynasty(明朝) and the tradition gradually died away, it was transferred to Japan and developed as today's Japan tea ceremony.
How to make delicious matcha~

A variety of matcha desserts
1.cake
This is the video that teaches us how to make matcha mille crepe(千層蛋糕). I watch this video and slobber at the same time.

2.chocolate

<coconia chocolate 手工巧克力幸福專賣店>

3.ice cream 
  At this summer vacation, I went to mitsuboshien(三星園) with my cousins. The matcha ice cream there was really marvelous!!!

4.latte

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5.cookies

<阿里巴巴>

6.pocky~~

<orangechen>

At last, I want to introduce some advantages of having matcha.